Tarragon Tahini Dressing

Tarragon Tahini Dressing Jane Day
Jane Day is co-author with Dr. John Day of "The Longevity Plan," documenting their journey to China's Longevity Village. "Preparing food for guests has always been a stressful thing - feeling inadequate and fearing that the dishes wouldn't turn out. Posting recipes has been an exercise in the ultimate confrontation of this fear. Gratefully, the joy in figuring out how to make favorite dishes with healthier ingredients now exceeds the fear and I take courage in the idea that maybe I can help someone else do the same."

Tarragon Tahini Dressing

"You can slather your salad with this dressing and feel great about it," were John's words of delight when he tried this recipe.
And it is so simple to make.
Enjoy!
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Ingredients
  

  • 2 tbsp tahini We used 365 Organic tahini--just sesame seeds and water
  • 2 lemons juiced
  • 4 tbsp tarragon vineger or more, if desired
  • 1/4-1/2 tsp salt
  • pepper if desired

Instructions
 

  • Stir all ingredients vigorously to blend. That's it!

November 27th, 2014

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2 Comments

  1. Thank you for the recipes you are posting. We loved this salad and dressing and enjoyed it over the holidays on roasted vegetables with mixed greens. Having such a great library of tested recipes makes putting your healthy ideas into practice fun!

    Reply