Tahini Miso Dressing

Tahini Miso Dressing

This tangy dressing has four simple and wholesome ingredients: sesame tahini, mellow white miso, white balsamic, and lemon.
I served this dressing over kale, red onion, tomato and kalamata olives, and it was delightful.
It also makes a great dip for raw veggies.
Tahini is a paste made from ground sesame seeds. It is known for its thiamin, calcium, iron, magnesium, zinc, phosphorus, manganese and protein. Calcium and magnesium may help decrease blood pressure. Tahini also contains more Phytosterols than other nuts and seeds offering cholesterol-lowering and cancer-blocking effects. Tahini provides sasamin and sesame which are antioxidant nutrients that can help support the immune system and balance hormone levels. (<a href="https://www.medicalnewstoday.com/articles/298585.php">https://www.medicalnewstoday.com/articles/298585.php</a>)
<a href="http://nutritiondata.self.com/foods-tahini000000000000000000000.html">(http://nutritiondata.self.com/foods-tahini000000000000000000000.html</a>)
Miso, made from soybeans, offers fiber and protein and many nutrients. It provides all essential amino acids and is thus a complete protein. It can help with digestion, protect cell membranes from aging, strengthen immune system, restore probiotics to the intestines, and more.
(<a href="http://nutritiondata.self.com/facts/legumes-and-legume-products/4379/2">http://nutritiondata.self.com/facts/legumes-and-legume-products/4379/2</a>)
(<a href="http://www.whfoods.com/genpage.php?tname=foodspice&amp;dbid=114">http://www.whfoods.com/genpage.php?tname=foodspice&amp;dbid=114</a>)
Lemons boast flavonoid compounds that have antioxidant and anti-cancer properties. They have lots of Vitamin C too, of course.
Feel good about this tasty salad dressing that does good for you!
Servings 4 servings

Ingredients
  

  • 2 tbsp tahini
  • 1 tbsp mellow white miso
  • 1/4 cup white balsamic vinegar
  • 1/8 cup freshly squeezed lemon juice

Disclaimer Policy: This website is intended to give general information and does not provide medical advice. This website does not create a doctor-patient relationship between you and Dr. John Day. If you have a medical problem, immediately contact your healthcare provider. Information on this website is not intended to diagnose or treat any condition. Dr. John Day is not responsible for any losses, damages or claims that may result from your medical decisions.

Leave a Comment

Your email address will not be published.

IMPORTANT: Any information you share here will be visible to the general public. As a reminder, personal medical information should only be shared with your individual physician.

Recipe Rating





You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

4 Comments
  1. I make a version of this in a blender with a green pepper, 2 stalks of celery, tahini, lemon juice and Braggs…blend then add avocado oil to the right thickness. It makes a lot….but I give some to friends!